Food Distribution
Food Distribution
Fax | (715) 793-1304
Address | N8476 MohHeConNuck Road Bowler, WI 54416
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Mission
To provide a nutritious food package for eligible households and nutrition education to improve the quality of life for the Stockbridge-Munsee Community
The Food Distribution program strives to provide a nutritious food package for eligible households and nutrition education to improve the quality of life for the Stockbridge-Munsee Community.
Anyone living within the Stockbridge-Munsee Reservation boundaries is eligible to receive a food package if eligibility criteria are met. "Indian Households" (a household in which there is at least one enrolled, federally recognized Tribal member in household), living outside the Reservation, but within the rural areas of Shawano County, the townships of Red Springs and Bartelme are eligible to receive a food package if an eligibility criterion is met.
Eligibility
EFFECTIVVE OCTOBER 1, 2020 to SEPTEMBER 30, 2021
Household Size | Monthly Income Standard |
---|---|
1 | $1,231.00 |
2 | $1,604.00 |
3 | $1,977.00 |
4 | $2,365.00 |
5 | $2,769.00 |
6 | $3,173.00 |
7 | $3,547.00 |
8 | $3,920.00 |
Each Additional Member $374.00 |
***Standard shelter/utility expense deductions $450.00***
As of October 1, 2013 there have been changes to the programs: we now give a $400.00 deduction for utilities and we no longer have to count resources which include per caps. For more information please call.
In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of age, color, disability, political beliefs, national origin, race, religion or sex.
To file a complaint of discrimination, write:
USDA, Director, Office of Adjudication,
1400 Independence Avenue, SW,
Washington, D.C. 20250-9410
or
call toll free (866) 632-9992 (Voice).
Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service
at (800) 877-8339 or (800) 845-6136 (Spanish).
Our Staff
Jill Duffek
Food Distribution Supervisor
Phone: (715) 793-4941
Email: jill.duffek
Keith Bowman
Warehouse Worker
Phone: (715) 793-4941
Email: keith.bowman